Findings from one of the world’s leading authorities on fats and oils,

Dr. Mary Enig, a Ph.D. nutritionist/biochemist has undertaken much of the coconut oil research in more recent years. Dr. Enig has classified coconuts as a "functional food," which provides health benefits above and beyond the basic nutrients. She has specifically identified lauric acid as a key ingredient in coconut products.

Tuesday, November 19, 2013

Coconut Oil and Fat Loss

 How Coconut Oil Helps You Lose Fat:

  1. Boosts Your Energy – Coconut Oil is a fat that is not converted to carbohydrates or stored as fats – avoiding weight gain – its medium chain fatty acids that is used directly used by cells for energy!
  2. Burns Your Fat - the medium chain fatty acids also help your body burn stored fat for energy by promoting fat oxidation, therefore helping you shed those unwanted pounds!
  3. Increases Your Metabolism – it improves your thyroid function, because your body produces more thyroxin (the body’s accelerator), thereby boosting energy expenditure (even while resting) and promoting weight loss!
  4. Burns Calories to Generate Heat  – Coconut Oil’s thermogenic property is one of the most beneficial in a weight loss aid, burning calories to keep you warm and active!
  5. Suppresses Your Appetite – when taken before meals, Coconut Oil reduces your appetite during meals so you feel fuller sooner and eat less, promoting weight loss. It even helps stave away those hunger pangs after meals – reducing those calorific evening fridge gazes!

The amount of Coconut Oil you should consume per day will depend on your body weight:

Over 75 pounds: 2 tablespoons
Over 99 pounds: 2 and a half tablespoons
Over 126 pounds: 3 tablespoons
Break it up throughout the day.  Take it about a half hour before meals.  Buy Organic Virgin Coconut Oil.
Remember that it should be part of a healthy diet. See Info…
LOW FAT DIETERS: Your body  has had to compensate for the lack of proper fat, so you will need to make a slow transition into a healthy fat diet.  If you feel nausea, start with a smaller amount of the coconut oil and slowly increase as your system can handle the coconut oil. The reaction to the coconut oil must likely is due to your body’s inability to produce enough of the fat-digesting bile needed by the longer chain fatty acids.  Your body will return to its ability to create the bile usually within a couple weeks.

Carbohydrate Restriction

It is important to reduce your carbohydrates if you are going to take the coconut oil for fat loss.  If you restrict your carbohydrates to vegetables and small portions of low sugar fruits, you will get the fat loss effects of the coconut oil.

Full Article:
Successful Mastery of Weight | Coconut Oil and fat loss | Coconut Oil and Metabolism

Saturday, October 5, 2013

Annual Kauai Coconut Festival in Kapa'a!


First weekend every October >>> We Go Crazy for Coconuts! 



Immerse yourself in all things coconut!


See contestants in the Annual Coconut Recipe Contest create coconut filled appetizers and desserts,

Learn tree climbing and coconut cracking. 

Find out who wins the pie eating contest. 

Tuesday, July 30, 2013

13 Evidence-Based Medicinal Properties of Coconut Oil

13 Evidence-Based Medicinal Properties of Coconut Oil
While coconut oil has dragged itself out of the muck of vast misrepresentation over the past few years, it still rarely gets the appreciation it truly deserves.  Not just a "good" saturated fat, coconut oil is an exceptional healing agent as well, with loads of useful health applications.

Some examples of "good" saturated fat include

  • Fat-burning: Ironic, isn't it? A saturated fat which can accelerate the loss of midsection fat (the most dangerous kind). Well, there are now two solid, human studies showing just two tablespoons a day (30 ml), in both men and women, is capable of reducing belly fat within 1-3 months.
  • Brain-Boosting: A now famous study, published in 2006 in the journal Neurobiology of Aging, showed that the administration of medium chain triglycerides (most plentifully found in coconut oil) in 20 subjects with Alzheimer's disease or mild cognitive impairment, resulted in significant increases in ketone bodies (within only 90 minutes after treatment) associated with measurable cognitive improvement in those with less severe cognitive dysfunction.[i]
  • Clearing Head Lice: When combined with anise spray, coconut oil was found to be superior to the insecticide permethrin (.43%).[ii]
  • Healing Wounds: Coconut has been used for wound healing since time immemorial.  Three of the identified mechanisms behind these healing effects are its ability to accelerate re-epithelialization, improve antioxidant enzyme activity, and stimulate higher collagen cross-linking within the tissue being repaired.[iii]  Coconut oil has even been shown to work synergistically with traditional treatments, such as silver sulphadizine, to speed burn wound recovery.[iv]
  • NSAID Alternative: Coconut oil has been demonstrated to have anti-inflammatory, analgesic and fever-reducing properties.[v]
  • Anti-Ulcer Activity: Interestingly, coconut milk (which includes coconut oil components), has been shown to be as effective as the conventional drug sucralfate as an NSAID-associated anti-ulcer agent.[vi]
  • Anti-Fungal: In 2004, 52 isolates of Candida species were exposed to coconut oil. The most notorious form, Candida albicans, was found to have the highest susceptibility. Researchers remarked: "Coconut oil should be used in the treatment of fungal infections in view of emerging drug-resistant Candida species."[vii]
  • Testosterone-Booster: Coconut oil was found to reduce oxidative stress in the testes of rats, resulting in significantly higher levels of testosterone.[viii]
  • Reducing Swollen Prostate: Coconut oil has been found to reduce testosterone-induced benign prostate growth in rats.[ix]
  • Improving Blood Lipids: Coconut oil consistently improves the LDL:HDL ratio in the blood of those who consume it.  Given this effect, coconut oil can nolonger be dismissed for being 'that saturated fat which clogs the arteries.'
  • Fat-Soluble Nutrient Absorption: Coconut oil was recently found to be superior to safflower oil in enhancing tomato carotenoid absorption.[x]
  • Bone Health: Coconut oil has been shown to reduce oxidative stress within the bone, which may prevent structural damage in osteoporotic bone.[xi] [Note: Osteoporosis is a Myth, as presently defined by the T-Score]
  • Sunscreen: Coconut oil has been shown to block out UV rays by 30%. Keep in mind that this is good, insofar as UVA rays are damaging to the skin, whereas UVB rays are highly beneficial (when exposure is moderate).[i]  Make sure to check this list of other sun-blocking oils.
Of course, when speaking about coconut oil, we are only looking at one part of the amazing coconut palm.  Each component, including coconut hull fiber, coconut protein and coconut water has experimentally confirmed therapeutic applications.

Tempura-Style Coconut Shrimp

10-12 large fresh or frozen shrimp (if frozen, thaw quickly in a bowl of tepid water)
1/2 cup regular white flour
1 tsp. baking powder
1/4 tsp. salt
1/4 tsp. cayenne pepper (to make your shrimp spicy)
1 egg
1/3 cup ice water
1/2 cup dry shredded unsweetened coconut
1 cup coconut oil

PREPARATION:
Remove shells from shrimp, but leave tails on for easier cooking and eating. Set aside.
Make the batter by first mixing the dry ingredients together: flour, baking powder, salt, and cayenne pepper (if using).
Crack the egg into the flour mixture, then add the ice water, stirring to break the yolk and form a fairly smooth batter (don't worry if there are a few small lumps).
Deep fry shrimps at about 375 F, until they are brown.


Serves 4 as an appetizer, tapas plate, or party food.
Excellent eaten on its own, or served with a dip. ENJOY!

Coconut Bar

What's Up? 15th Annual Coconut Festival 2011 - Kapaa, Hawaii - October 1 & 2